A comforting mix of spinach, sweet potato and lentil dhal, seasoned with spices and topped with spring onions and basil. You can’t go wrong with this one! *Vegetarian
A comforting mix of spinach, sweet potato and lentil dhal, seasoned with spices and topped with spring onions and basil. You can’t go wrong with this one! *Vegetarian
Tofu tikka pieces sitting on a bed of mixed salad, garnished with mayonnaise and mild spicy sauce. Served with regular or masala fries. *Contains Dairy *Contains Gluten
This is a delectable dish originating from Bangladesh, known for its rich and flavorful combination of ingredients. It typically consists of spinach (saag) cooked in a creamy sauce made from paneer (cottage cheese)and malai (cream). With its harmonious blend of spices and creamy textures, Saag paneer Malai promises a delightful culinary experience for those craving [...]
A favourite in any South Asian house. Various lentils cooked in a runny sauce and then tempered garlic is added on top. *Vegetarian
Tofu marinated in our unique tandoori paste, cooked with peppers, tomatoes and onions. The perfect vegan Shashlik. *Vegen *Soya
Vegan variation to our popular Desi Nasi Goreng. Loaded with red onions, crushed garlic, tumeric, thinly sliced pepers, green chillies, vegan sausages and Basmati rice stir-fried with spring onions. Served with Dhal. *Spicy
Vegan variation to our popular Desi Nasi Goreng. Loaded with red onions, crushed garlic, tumeric, thinly sliced pepers, green chillies, vegan sausages and Basmati rice stir-fried with spring onions. Served with Dhal. *Spicy
Tender beef curry originating from Chittagong. Featuring roasted beef cooked with potatoes, spices, yoghurt, fried onions, red chilli and green chilli. It will give the spice lovers that fiery feeling, very spicy! *Dairy
Similar to our Paari Chaat. Crispy Kale, topped with chickpeas, potatoes, Soya yoghurt and tamarind sauce, sev and pomegranate seeds. *Contains Gluten
